Our ice cream inventors are kind of a big deal. These are the brains behind every scoop, from Pralines ‘n Cream to Jamoca® Almond Fudge. They start each day off with one goal in mind: make someone’s next favorite flavor.
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Get to know Baskin-Robbins
Back in 1945, Burt Baskin and Irv Robbins had a pretty great idea. See, they were big ice cream people. So while every other ice cream shop stuck with vanilla, chocolate, and strawberry, they decided to go big. Like, “let’s offer 31 flavors instead” big. Because ice cream should be an every day treat. And the people? Yeah, they loved that.
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